Wild asparagus and scrambled eggs for lunch
It took two hours of wandering along the tracks to pick this bunch of wild asparagus yesterday. It grows best on wild undisturbed ground and can be difficult to spot, even when you’re standing on it....
View ArticleA vegetable stew from Granada
This is our favourite way of eating up the spring glut of artichokes, broad beans and asparagus. The recipe comes from a charming book by Elizabeth Luard, The Flavours of Andalucía. The asparagus,...
View ArticleEggy asparagus or asparagusy eggs
My absolute favourite food in the world is an egg. Fried is my favourite but not the healthiest, poached is second, then boiled, then scrambled. My favourite springtime food is asparagus. So we tend...
View ArticleMás asparagus
This time the tastes are sharper, saltier. This is a v light lunch, best with bread and unsalted butter. Or simply double-up the quantities if you are feeling greedy. Serves 2 Bunch of asparagus Sea...
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